Freezer carrot cake bars are the perfect no-bake recipe to make for springtime! With all the carrot cake flavor, but without the fuss of baking. This healthier version is made …
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Peanut butter and jelly oatmeal bars are sticky, sweet, and a fun treat! They are made with oats, whole wheat flour, peanut butter powder, peanuts, and shredded apples. The base …
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Bring on the flavor with this veggie loaded chipotle chicken sandwich recipe! Chipotle chile is the star in this easy recipe. Between toasted sourdough bread, we add a piece of …
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Fresh strawberry mini muffins with a streusel topping are my absolute favorite way to enjoy the abundance of strawberries during strawberry season! These muffins are sweet, have a nice soft …
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These delicious Greek chicken meatballs are quick and easy to prep and pair perfectly with tangy homemade tzatziki sauce and fresh crunch veggies! These healthy, balanced, and nourishing bowls bring …
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These sheet pan gyros are filled with the most flavorful Greek beef that is easy and quick to prepare. You’ll marinade it, and quickly bake the beef strips in the …
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Green matcha whoopie pies are a fun and delicious treat for Saint Patrick’s Day or any time of year. Mixed in one bowl, and naturally colored with green tea powder, …
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With a subtle honey flavor, this sweet and creamy honey vanilla buttercream frosting is perfect for pistachio cake, honey cupcakes, or any cake! It’s everything that you want in a …
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Want to make a green cake without artificial food coloring? This spinach cake is what you need! The green color comes from a combination of fresh spinach and pistachios. The …
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Real Food PantryRecipes
Pineapple Teriyaki Sauce Recipe (Soy and Gluten Free!)
by Heatherby HeatherPineapple teriyaki sauce is absolutely the best teriyaki sauce! I love that it’s made with 2 (or 3) ingredients, is gluten-free, soy sauce-free, and is made with zero added refined …