real food restart
How was your thanksgiving and weekend? Our fun filled long weekend ended Sunday. Thanksgiving #1 with Jacob’s family, then Thanksgiving #2 with mine on the day after + lots of games and crafting.
Chelbe and I started with some snow flake wreathes. I plan to make some more along with a tutorial. Pretty cute for just $2! Wood glue is definitely not recommended for this project. It doesn’t dry clear.
We also made green wreaths, stamped wrapping paper and made holiday cracker-poppers. This is always by far my most crafty weekend of the entire year.
Onto a different topic for the day – diet. I began to elude to my not so perfect diet in my last post, but after a weekend of far too many indulgences I feel the need to just kick my butt back into gear. Restart and get back on track.
My mom motivated me a bit with how wonderful her fridge looked after a trip to the grocery store. She’s also restarting and loading up on goodness.
See… so much produce! I did some sampling of it while I was there… top notch.
This morning I’m off to the grocery store to stock my fridge (although not as full since we’re trying to save $$ at the same time) with lots of produce and prep easy to grab snacks and mini meals, . . I’m glad to have a mostly free day to get this started and actually do the prep I talk about. It’s going to be very helpful.
One easy snack to sneak those veggies in to is a smoothie. So much spinach in there but you sure wouldn’t know it!
Be back with more soon.