Let's Make Homemade Chocolate Gummy Bears!

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We’re making easy homemade, dairy free, and refined sugar free chocolate and then coating our assorted flavors gummy bears in it. Kids will flip for this fun treat!

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What you need for chocolate covered gummy bears – cacoa butter – maple syrup – cocoa powder – vanilla extract – sea salt – gummy bears

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Start by melting the cacao butter fully. You can either do this over a double boiler on the stovetop, or by heating in the microwave in a heat-safe bowl for 30-second increments.

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Once the cacao butter is fully melted, whisk in the maple syrup, cocoa powder, vanilla extract, and sea salt. Whisk to combine.

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3

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Chill the gummy bears in the fridge for 10 minutes, then dip the gummy bears into the chocolate a second time, removing them in the same way.

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Chill the gummy bears in the fridge for 10 more minutes, then enjoy! Store leftovers on a container on the counter or in the fridge.

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Get the full Chocolate Covered Gummy Bears recipe, along with all the substitutions and tips on www.fitmamarealfood.com Connect on Instagram @fitmamarealfood

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