Whole Wheat Einkorn Bread

[{"selector":"#anim-472323ad-c9e9-438c-ba8c-67c8bec60b93","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":3000,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-7247bee3-3072-4f54-af3c-e0c2811488c8","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] This is the easiest whole wheat einkorn bread recipe! The dough mixes quickly with no kneading involved for a fool-proof bread recipe that uses 100% whole grain einkorn flour. Let’s get started! Get Recipe

INGREDIENTS: – whole wheat einkorn flour – sea salt – active dry yeast – warm water – honey – extra virgin olive oil INGREDIENTS: – whole wheat einkorn flour – sea salt – active dry yeast – warm water – honey – extra virgin olive oil Read More

Prep the dough

01 Combine all the ingredients together until you have a smooth mixture. Pour into pan. Full Recipe

Let it rise

02 Cover it with a damp towel or lightly with plastic wrap and place in a warm (not drafty) space to rise for 3-8 hours. Full Recipe

Bake and enjoy!

03 Bake in a hot oven, remove the bread from the loaf pan and allow it to cool on a wire rack. Full Recipe

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Sour French Baguette

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Whole Wheat Einkorn Bread

Fit Mama Real Food

Prep the dough

Let it rise

Bake and enjoy!

Sour French Baguette

Click below for even more healthy einkorn recipes!

Sour French Baguette

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