Caesar Dressing Recipe

This quick and easy high-protein Caesar salad dressing recipe is ready in 5 minutes and made with no anchovies! Recipe

Instead of tinned fish or anchovy paste, we’re using a little fish sauce to get that classic umami flavor. Let’s make some healthy Caesar!

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non-fat plain Greek yogurt, avocado oil mayonnaise, Dijon mustard, lemon juice, Worcestershire sauce, fish sauce, fresh garlic clove, sea salt, black pepper, water, fresh parmesan cheese

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In a small bowl combine the yogurt, mayo, mustard, lemon juice, Worcestershire sauce, fish sauce, minced garlic, salt, pepper, and water together. Mix well.

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Stir in the parmesan cheese and it is ready to be used for delicious, healthy, and higher-protein Caesar salads!

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Caesar salad dressing should be stored in the fridge once it is made. It will stay fresh for up to 1 week in an airtight container or a mason jar with a lid.

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Get the full Caesar Dressing recipe, along with all the substitutions and tips on www.fitmamarealfood.com Connect on Instagram @fitmamarealfood

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