Here is my easy button for you! Salmon pumpkin meatballs save the day. Here we’ve got healthy, protein packed meatballs that are so simple to make, perfect to keep on hand, loved by kids and are also whole30 + paleo friendly! You’re going to want these around all the time.
Course: Main Course
Keyword: dinner, lunch, meal prep
214.75oz cans of wild Alaska salmon, drained
Pre-heat oven to 350 degrees F.
Combine all the ingredients in a bowl and mix with a fork. You can also use a food processor and pulse until combined to make this even quicker.
Roll into 28 balls, about ¼ cup batter each and place on a baking sheet lined with parchment paper.