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Chocolate oatmeal almond flour cookies
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5 from 3 votes

Chocolate Oatmeal Almond Flour Cookies

Made in under 15 minutes, these healthy chocolate oatmeal almond flour cookies come together quickly when you need that cookie! When your craving for a cookie hits, bring out this healthy cookie recipe and mix it up! They are made with oatmeal and almond flour, keeping them gluten-free. Just 1/4 cup of maple syrup sweetens up the whole batch, making this a lower sugar cookie. Perfect to enjoy as an after-dinner treat, or a sweet breakfast addition!
Prep Time5 mins
Cook Time7 mins
Total Time12 mins
Course: Dessert
Cuisine: American
Keyword: almond flour, chocolate, cookie, gluten free, healthy dessert, oatmeal
Servings: 12
Calories: 177kcal
Author: Heather

Ingredients

Instructions

  • Preheat oven to 350 degrees.
  • In a medium bowl mix the almond flour, oats, cocoa powder, baking soda, and salt.  In a small bowl, whisk the butter, maple syrup, and vanilla together.
    how to make chocolate oatmeal almond flour cookies
  • Pour the wet ingredients into the dry and mix together. Stir in the chocolate chips and chopped nutss.
    how to make chocolate oatmeal almond flour cookies
  • Take a spoon and drop mounts onto an ungreased baking sheet.  Bake for 7-9 minutes, until the edges begin to set. Cool and enjoy!
    how to make chocolate oatmeal almond flour cookies

Notes

My favorite way to enjoy these cookies is after they've chilled in the fridge - give it a try and let me know what you think!

Nutrition

Calories: 177kcal | Carbohydrates: 13g | Protein: 3g | Fat: 14g | Saturated Fat: 6.5g | Fiber: 2.2g