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chocolate oatmeal
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5 from 1 vote

Healthy Chocolate Oatmeal

Chocolate oatmeal is healthy and such a breakfast treat! This creamy and delicious stovetop oatmeal is made with oatmeal, cocoa powder, banana, canned pumpkin, and eggs for a protein boost. You’ll love how thick and decadent these healthy chocolate oats are!
Prep Time0 mins
Cook Time10 mins
Total Time10 mins
Course: Breakfast
Cuisine: American
Keyword: chocolate, eggs, oatmeal
Servings: 2
Calories: 260kcal
Author: Heather



  • In a small pot over medium heat add the oatmeal, water, banana, pumpkin, cocoa powder, vanilla extract, and sea salt. Whisk together and allow the oatmeal to cook for 4-5 minutes, or until it’s started to thicken.
  • Once the oatmeal is looking almost done cooking, add in the eggs and whisk for 2-3 minutes. Your chocolate oatmeal should bubble as your cook it so that the egg cooks through.
  • Pour into bowls and top with your favorite oatmeal toppings!


Calories: 260kcal | Carbohydrates: 36g | Protein: 14g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 246mg | Sodium: 406mg | Potassium: 656mg | Fiber: 9g | Sugar: 10g | Vitamin A: 9927IU | Vitamin C: 8mg | Calcium: 85mg | Iron: 4mg