Pumpkin Bread Recipe- so good!

 Pumpkin Bread Recipe- so good!

This easy pumpkin bread recipe will become a staple recipe in your kitchen any time of year.

It is easily made in one bowl and naturally sweetened with simple real food ingredients. The result is nothing but a moist, simply delicious loaf of good-for-you bread!

INGREDIENTS: – unsalted butter – eggs – maple syrup – canned pumpkin – non-dairy milk – all purpose einkorn flour or whole wheat flour – baking soda – baking powder – sea salt – cinnamon – ground nutmeg – ground ginger – allspice – clove – optional: pumpkin seeds

Step 1: In a large mixing bowl whisk together the melted butter, eggs, maple syrup, pumpkin puree, and almond milk.

STEP 2: Add the einkorn flour, baking soda, baking powder, sea salt, cinnamon, and remaining spices. Whisk the dry ingredients into the wet ingredients until fully combined.

STEP 3: Pour into prepared loaf pan and sprinkle with pumpkin seeds if you’d like. Bake for 40-45 minutes until done!

The full pumpkin bread recipe, tips, and ingredient substitutions can be found on fitmamarealfood.com!

Click below for more healthy treats! If you love lower sugar options and gluten free treats, this is the spot to look!