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This savory whipped cottage cheese toast with juicy and fresh tomatoes is a great way to start the day with a big protein boost! A no-cook meal that is satisfying, delicious, and nutritious!
Let’s get started!
INGREDIENTS: – cottage cheese – lemon zest – black pepper – grape tomatoes – basil – sea salt – sourdough bread – thyme-infused honey – micro greens
01
To a food processor or blender, add the cottage cheese, lemon zest, and pepper. Blend until smooth and creamy.
02
Toast the bread. Mix the tomatoes with 2 tbsp basil and a pinch of sea salt.
03
Spread a thick layer of the blended cottage cheese on a slice of toast, add the tomatoes, a drizzle of honey, minced basil, and microgreens.
Grab the full Whipped Cottage Cheese Toast recipe below! If you make them, tag me on IG @fitmamarealfood - I love seeing your food photos!
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