Chai Hot Chocolate
Warm up with a mug of dairy-free, honey-sweetened chai hot chocolate! The chai spice blend really adds depth to this homemade hot chocolate mix. Cinnamon, cardamom, ginger, clove, and nutmeg bring that classic chai flavor to our sweet and delicious homemade chai hot cocoa!
Ingredients
- 2 cups dairy-free milk (make your own almond milk)
- 3 tbsp cocoa powder
- 1/2 tsp cinnamon
- 1/8 tsp cardamom
- 1/8 tsp allspice
- 1/8 tsp clove
- 1/8 tsp ginger
- 2 tbsp honey
- 1 tsp vanilla extract
Instructions
- Add the dairy-free milk to a small pot and warm over medium-low heat. Bring to a gentle boil and whisk in the cocoa powder, cinnamon, cardamom, allspice, clove, and ginger. Let the mixture simmer for a few minutes.
- Remove from the heat so that the gentle simmer stops. Stir in the honey and vanilla. Whisk until the honey has combined with the hot cocoa.
- Serve your chai hot chocolate with marshmallows or coconut whip cream and a sprinkle of ground cinnamon!
Nutrition
Calories: 119kcal, Carbohydrates: 24g, Protein: 3g, Fat: 4g, Saturated Fat: 1g, Polyunsaturated Fat: 0.04g, Monounsaturated Fat: 0.3g, Sodium: 3mg, Potassium: 134mg, Fiber: 3g, Sugar: 18g, Vitamin A: 2IU, Vitamin C: 0.2mg, Calcium: 18mg, Iron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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