Cherry Mango Yogurt Popsicles Recipe with No Added Sugar
Cherry mango popsicles are the best summer snack! These fruity protein popsicles are made with fruit, yogurt, and protein powder – that’s it! You’ll love these on a hot summer day to cool you down while also fueling your body well. Each fruit popsicle gives you 7 grams of protein with no added sugar.
Ingredients
- 2 cups plain greek yogurt
- 1 scoop vanilla protein powder
- 1 cup mango, fresh mango or defrosted from frozen mango
- 1 cup cherries, fresh cherries or defrosted from frozen cherries
Instructions
- Add 1 cup of yogurt, 1/2 scoop of protein powder, and 1 cup of mango to a high-speed blender or food processor. Blend for 10-15 seconds, or just until the mango is incorporated. Pour the mixture into a bowl while you prepare the cherry layer.
- Repeat the process with the remaining yogurt, protein powder, and cherries, blending until just combined.
- Alternate pouring the cherry layer and mango layer into the popsicle molds. Insert popsicle sticks, and then freeze until solid (4-6 hours), and then enjoy!
Nutrition
Calories: 45kcal, Carbohydrates: 4g, Protein: 7g, Fat: 0.4g, Saturated Fat: 0.1g, Polyunsaturated Fat: 0.02g, Monounsaturated Fat: 0.04g, Trans Fat: 0.002g, Cholesterol: 7mg, Sodium: 19mg, Potassium: 106mg, Fiber: 0.5g, Sugar: 5g, Vitamin A: 157IU, Vitamin C: 6mg, Calcium: 53mg, Iron: 0.1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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