Strawberry Chocolate Greek Yogurt Fudge Bites
If you’re craving a rich, chocolatey treat with a fruity twist, this strawberry chocolate fudge is your answer! Made with just three simple ingredients—Greek yogurt, fresh strawberries, and chocolate chips—this creamy fudge mixes up in minutes.
Ingredients
- 1/2 cup plain greek yogurt
- 1/2 cup dark chocolate chips
- 3/4 cup strawberries, diced
Instructions
- In a large bowl, melt chocolate chips over low heat using a double boiler or microwave in 20-second bursts, stirring each time. Once smooth, stir Greek yogurt into the melted chocolate until fully combined. Fold in diced fresh strawberries (or freeze-dried for a firmer texture).
- Using an ice cream scoop or spoon, scoop mixture into rounds and place on a parchment paper–lined baking dish or tray.
- Refrigerate for at least 1 hour, or until firm. You can also chill it faster in the freezer.
Video
Nutrition
Calories: 116kcal, Carbohydrates: 13g, Protein: 4g, Fat: 6g, Saturated Fat: 5g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.1g, Trans Fat: 0.002g, Cholesterol: 1mg, Sodium: 27mg, Potassium: 175mg, Fiber: 1g, Sugar: 8g, Vitamin A: 5IU, Vitamin C: 13mg, Calcium: 80mg, Iron: 0.3mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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