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Looking for a fun and colorful way to celebrate Earth Day? These Earth Day waffles are the perfect way to turn your favorite waffle recipe into something extra special! With naturally vibrant green and blue swirls made from matcha and butterfly pea flower powder, these round waffles give major earth vibes. They’re made using my go-to high-protein waffle recipe (each serving gives you 24 grams of protein!), so you’re getting a breakfast that’s filling, energizing, and perfect for busy mornings!
Table of Contents
- Earth Day Waffles (Fun Green & Blue Protein Waffles)
- Why you’ll love these Earth Day waffles
- Ingredients you’ll need
- How to make Earth Day waffles
- Watch me make these fun earth waffles
- Pro tips
- Topping ideas
- Frequently asked questions
- More fun recipes you’ll love
- Healthy Earth Day Waffles (High Protein + Naturally Colored) Recipe
- Save this Earth Day recipe to Pinterest and make it later!
Earth Day Waffles (Fun Green & Blue Protein Waffles)
Whether you’re celebrating with your kids or just want to make breakfast a little more fun, these Earth Day waffles are such an easy way to bring a little fun into your kitchen.
They’re colorful, nourishing, and made with simple, wholesome ingredients.
Traditional waffles are often made with refined flour and lower protein ingredients, which can leave you hungry soon after eating. These Earth Day waffles use a protein-packed base that keeps you energized, fuller for longer, and balances blood sugar.
Why you’ll love these Earth Day waffles
A fun way to celebrate Earth Day – These waffles are inspired by the colors of the Earth, making them a simple and festive way to celebrate with your kids or add something fun to breakfast.
High protein + actually filling – Using my protein waffle base means these aren’t just pretty – they’ll keep you full and satisfied!
Naturally colored (no food dye needed) – Matcha gives you that vibrant green, while butterfly pea flower powder creates a beautiful blue hue – no artificial colors required.
Crispy on the outside, fluffy inside – Cooked in a round waffle iron, these waffles turn out perfectly golden and crispy every time.
Ingredients you’ll need
Scroll down to view the recipe card below for the full ingredients list, nutrition facts, and step-by-step instructions.
- Protein waffle batter – Use your favorite high-protein waffle recipe (I recommend my go-to!) or store-bought waffle mix. This is the base that gives these waffles structure, fluffiness, and that satisfying protein boost.
- Matcha powder – This gives the waffles their natural green color. Use ceremonial or culinary grade matcha – ceremonial will have a brighter color and smoother flavor, while culinary is a bit stronger and more affordable.
- Butterfly pea powder – This creates the vibrant blue color. It has a very mild, almost neutral flavor, so it won’t affect the taste of your waffles – just the look!
How to make Earth Day waffles
Step 1: Prep your waffle batter. Split the batter in half into two separate bowls.
Step 2: In one bowl, mix in matcha powder until you get a vibrant green color. In the second bowl, mix in butterfly pea flower powder to create a bright blue batter.
Step 3: Preheat your waffle iron and oil it.
Step 4: Add 1 tablespoon of batter at a time, alternating between green and blue to create a swirl pattern. Repeat until the waffle iron is full.
Step 5: Cook until the waffles are golden and crisp. Repeat with the remaining batter.
Watch me make these fun earth waffles
The full how to video can be watched below, or on my YouTube channel!
Pro tips
- Don’t overmix once you add the powders – just stir until combined right after your wet and dry ingredients are incorporated.
- Use a well-heated waffle iron for that crispy waffle texture.
- Add just a little bit of powder at a time – you can always increase for a deeper color.
- Lightly grease your waffle iron to prevent sticking.
Topping ideas
Serve your Earth Day waffles with:
- Maple syrup
- Fresh fruit like blueberries or strawberries
- Greek yogurt with protein powder for an extra protein boost
- A sprinkle of granola, chocolate chips, or shredded coconut
Frequently asked questions
Do these waffles taste like matcha?
Only slightly! The matcha flavor is mild and pairs well with sweeter toppings like maple syrup.
What does butterfly pea flower taste like?
It’s very neutral, so it won’t change the flavor – just the color.
Can I make these ahead of time?
Yes! Store them in the fridge and reheat in a toaster for crispy waffles again.
Can I freeze them?
Absolutely. Let them cool completely, then freeze and reheat as needed.
More fun recipes you’ll love
Healthy Earth Day Waffles (High Protein + Naturally Colored)
Ingredients
- 1 batch protein waffle batter, Use your favorite high-protein waffle recipe (I recommend my go-to!) or store-bought waffle mix.
- 1-2 tsp matcha powder
- 1-2 tsp butterfly pea powder
Instructions
- Prep your waffle batter. Split the batter in half into two separate bowls.
- In one bowl, mix in matcha powder until you get a vibrant green color. In the second bowl, mix in butterfly pea flower powder to create a bright blue batter.
- Preheat your waffle iron and oil it.
- Add 1 tablespoon of batter at a time, alternating between green and blue to create a swirl pattern. Repeat until the waffle iron is full.
- Cook until the waffles are golden and crisp. Repeat with the remaining batter.
Video
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Save this Earth Day recipe to Pinterest and make it later!
If you try this earth day waffle recipe, I’d love it if you left a star rating and comment below letting me know how it turned out!
XO
Heather
I like that you didn’t use food coloring. Trying to avoid them for one of my kids and they liked this.
Glad they enjoyed it!