Blueberry baobab gummies are a fun and delicious treat that are secretly good for you! Made using antioxidant-rich blueberries, fiber-filled baobab powder, and nourishing bovine gelatin (plus a little honey for sweetness), these healthy treats will become an easy staple to keep in your fridge when you want a tasty bite!
Thank you to Perfect Supplement for sponsoring this recipe!
Blueberry Baobab Gummies
Have you tried homemade gummies before? They couldn’t be easier to make! Make them on your own or make them with your kids.
Just 4 ingredients create these tasty, fruity blueberry baobab gummies.
They’re great to keep in the fridge and add alongside a meal, or as a bite-size treat!
What you’ll need for them
Blueberries – packed with antioxidants, potassium, and vitamin C
Perfect Baobab – rich in antioxidants, iron, potassium, magnesium, and soluble fiber
Perfect Bovine Gelatin – gelatin gives you all the same good for you amino acids you get from collagen protein (they are basically the same thing), plus it turns the liquid into a gel when cooled
Honey – the touch of extra natural sweetness for the gummies
How to make blueberry baobab gummies
- Add the frozen blueberries and water to a blender. Blend until smooth.
- Add the blended blueberries into a pot and heat over medium heat. Once the mixture comes to a gentle boil, add the baobab and gelatin powder. Whisk continuously until fully combined.
- Remove from heat and pour into your silicone molds. Let the gummies chill in the fridge until fully set (2-3 hours)
- Keep stored covered in the fridge. Enjoy!
Substitution ideas
- Don’t have blueberries around? Try frozen cherries, strawberries or mango instead
- Spirulina powder is a fun addition for a pretty green hue!
- Maple syrup works just as well as a sub for honey
More kid friendly treats to try
- Blackberry almond smoothie
- No-bake peanut butter fig bars
- Mini almond butter fudge cups
- Mini paleo banana nut muffins
- Healthy jello salad
Blueberry Baobab Gummies
Instructions
- Add the frozen blueberries and water to a blender. Blend until smooth.
- Add the blended blueberries into a pot and heat over medium heat. Once the mixture comes to a gentle boil, add the baobab and gelatin powder. Whisk continuously until fully combined.
- Remove from heat and pour into your silicone molds. Let the gummies chill in the fridge until fully set (2-3 hours).
- Keep stored in a sealed container in the fridge for up to 1 week. Enjoy!
Nutrition
If you try this recipe, I’d love it if you left a star rating and comment below letting me know how it turned out!
XO
Heather
2 comments
Hi Heather, thank you for sharing this recipe. I want to make it for my 12 year old grand girl who was recently diagnosed with type 1 diabetes. In order to make them, I need to know the serving size and the nutritional info. Could you provide this for me?
Hi Terri! I updated the recipe card to include the nutrition information. Depending on the size of the molds you use, the nutrition info will vary. If you make more or less (it’s set at 12 servings), you can use the info there to get an accuse sugar serving! I hope that helps!